With good weather and ideal geographical location, Kinmen Kaoliang Liquor is one of the best spirits in the world.
Sunlight, air, and water are essential for people’s existence. These are also the factors of brewing good kaoliang liquor (sorghum spirit). With plenty of sunlight all the year round, sorghum grows well on dry land. Irrigated with the water filtered by granite layers and an environment surrounded by sea at all sides, it cultivates an unique bacteria. With these three ideal factors, Kinmen Kaoliang Liquor is brewed with ancient Chinese methods in the mysterious underground tunnels. It presents you with the exceptional liquor that can hardly be found in other places. Being naturally brewed, Kinmen Kaoliang Liquor contains no additives. With the feature of “no hangover after getting drunk,” it wins people's favor.
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Kinmen Kaoliang Liquor
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Kinmen Kaoliang Liquor
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Kinmen Kaoliang Liquor
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Kinmen Kaoliang Liquor
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Kinmen Kaoliang Liquor
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Kinmen Kaoliang Liquor
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